Product will be packed in pouch manufactured from virgin LDPE of than 50 microns, packing material.
Tur Dal, also known as pigeon pea or red gram, is a type of lentil that is commonly used in Indian cuisine. It is a staple ingredient in many Indian dishes, providing a good source of protein, dietary fiber, and essential nutrients. Tur Dal is typically cooked to create a thick, hearty stew or soup, and it is often combined with spices, vegetables, and sometimes meat to create flavorful and nutritious meals.
When purchasing Tur Dal, it’s important to look for good quality lentils that are clean, free from any debris, and have a uniform color. The packaging should be intact, and the lentils should not have any signs of mold, insects, or moisture. It’s also a good idea to check the expiration date to ensure that the lentils are fresh and within their shelf life.
Tur Dal is available in various forms, such as whole lentils, split lentils (commonly referred to as “split pigeon peas” or “Toor Dal”), and dehusked lentils. It is also available in different pack sizes, including 1kg packs, which are commonly used in households for regular consumption. Some popular brands that offer Tur Dal include Tata, Laxmi, 24 Mantra Organic, and many others.
You can purchase Tur Dal from your local grocery store, supermarkets, or specialty Indian grocery stores. Alternatively, you can also find Tur Dal for sale online through various e-commerce websites that offer grocery and food products. When purchasing online, be sure to check the seller’s reputation, product quality, and shipping details to ensure a smooth and satisfactory buying experience.